CB hosts Seymour Place ‘Restaurant Hop’ for London Craft Week announcement
On Thursday 2nd February, Coverdale Barclay, on behalf of The Portman Estate, hosted a ‘Restaurant Hop’ press campaign with 10 targeted London food writers, bloggers and influencers to announce Seymour Place’s official appointment as London Craft Week’s debuting ‘dining desintaion’ and reinforce its positioning as one of Marylebone’s favourite dining hotspot. During the evening, guests…